Go
into a tackle store and you will see literally hundreds
of different products all designed to help you catch
more fish. While each has its merits, the fact remains
that natural baits catch more fish than artificials.
There are many different natural baits that are all
effective: roe, sand shrimp, nite crawlers, prawns,
tuna, herring, sardines, and crayfish just to name a
few.
Steelhead
have generally stopped feeding once they’ve entered
fresh water and the truth is that we really don’t
understand what triggers a fish to take our offering.You
must be flexible in your choice of baits because on
any given day, some will work well and others not at
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In fact,
in some cases a bait that worked well in the morning may not
work at all in the afternoon. When selecting a bait for the
day, you need to take into account, water temperature, clarity,
condition of the fish, (ie are they just in from the ocean
or have they been in fresh water for awhile), baits that seem
to work best on a specific river, ( ask your local tackle
shop or guide), and other factors.
In this
section we will discuss:
There
are many other baits that can be used and combinations of
natural and artificial baits often works well too. For a discussion
on artificial lures, click
here.
Roe
- This is the most traditional bait used for salmon and steelhead.
Consisting of salmon or steelhead eggs cured in a preservative,
it is fished as a cluster attached to your hook
with an egg-loop knot, or in an artificial spawn sac.
Type
of eggs - Some fishermen claim that
roe from one specific anadromous fish works better
than another however I have no direct proof to agree.
Generally most fishermen use either chinook or steelhead
roe, however eggs from the other species work just
as well. In general the chinook eggs are larger and
may have a slight advantage. Some fishermen even use
roe harvested from trout. In any case, PLEASE only
take eggs from hatchery fish -- native/wild fish are
too endangered to keep -- please release them all
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Photo courtesy of Brad Damm
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Freshness
- Not all roe is the same. The single most important factor
when using roe is to make sure your eggs are fresh or have
been cured and stored properly. If you are going to cure
your own roe, be sure to handle the roe with special care.
See below for egg cures. If you are purchasing roe commercially,
make sure that the eggs look fresh, ie plump and and with
no foul ammonia or other odor. Roe can be frozen and thawed
several times and remain effective.
Size
- The size of your bait depends on the temperature and clarity
of the water. Generally the colder and more clouded the
water, the larger the bait. Conversely in clear and warmer
water you will want to use a smaller cluster of roe. I usually
start with a cluster of roe that is quarter sized and size-up
or down depending on the water conditions.
Spawn
Sacs - Individual eggs or clusters can be
tied in spawn sac material that can be found in most tackle
stores. There are multiple colors of the mesh material,
and orange, red, and chartreuse are all effective. Usually
4-8 eggs or a small cluster are placed in the mesh material
and the edges are drawn together and tied with stretchy
thread. I usually try to make the the spawn sac the size
of your thumb nail up to quarter size - smaller for clear
water and larger for colored water and for salmon.
Some
tackle stores sell a kit that consists of the mesh, thread
AND a metal device that helps you easily form the sacs.
I highly recommend buying one of these devices if you are
planning on tying more than one or two baits. Most fishermen
prepare these baits in advance, the night before, to save
time on the water. You can add a little hobby store glitter
to the eggs as they are tied and this works as an extra
attractor.
An interesting
alternative to roe is to use tuna for your spawn sacs --
try Chicken of the Sea brand that is packed in oil. Finally
spawn sacs are effective when there are smaller fish in
the water that tend to steal your bait, ie smolts and trout.
An effective substitute to fresh roe in spawn sac is the
Sponge Sac
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How
to fish roe - Use scissors to cut a quarter-sized
cluster of roe from the skein. Be sure to cut the cluster
so a portion of the skein so the eggs will stay attached.
Attach the cluster to your hook using the egg loop. Usually
your presentation is enhanced by adding a float, (ie Sponge
float, or corkie, or spin-n-glo), and/ or yarn. The float
will help keep you bait just off the bottom and reduce snagging,
and both floats and yarn work as an attractant due to their
color. Contrasting colors work fine. Finally, you may also
want to add scent to your final presentation. The picture
below shows a typical setup. Most roe is drift
fished from either the bank or a boat.
Roe
fished on a #2 hook with a Sponge
Float
This set up uses a fixed
rig weight

Storing
your roe - Properly cured roe can be stored
in a refrigerator for six months or more and can be frozen
and stored for more than a year. I have used roe that was
frozen for well over a year and it worked just fine. Roe
can even be frozen, then thawed, then re-frozen and still
be usable. That said, whenever possible I always try to
use fresh cured roe. When storing roe it is best to try
to remove all the air from the storage container, ie if
you are storing them in a glass jar, put a lighted match
in the top as you put the lid on. When storing roe in baggies,
push out all of the air as you zip it shut. Many fishermen
use vacuum systems commonly used for storing fruits and
vegetables. Finally, take care to avoid freezer burn when
freezing your roe. Some people double wrap their eggs, others
freeze their roe in a bag and then freeze the bag in water,
and still others use specialty freezer wrapping. If some
of your eggs suffer burn, just cut that section off and
the rest should be ok.
Sand
Shrimp and Prawns - Shrimp is the most common
food for steelhead and salmon when they are at sea. Even though
they may not be eating once they return to their native rivers,
they still will actively strike at them. These baits are fished
either raw or cured, are attached to your hook with an egg
loop, and usually drift
fished from the bank or a boat.
Sand
shrimp are delicate so care must be taken
to keep them fresh. I usually break the tail off from the
body and only use that portion of the shrimp but many people
actually fish the whole thing or even the heads only. From
the underside I go down about a third of the way from the
broken-off end and insert the hook. Next run the hook through
the body for the length of the shank and then pop it out
on the underside. Finally use your egg loop to secure the
top third of the tail to your hook. Fish it with a Sponge
Float and your favorite scent. Often the combo of the
shrimp used with egg scent works well.
Prawns
-You can also purchase uncooked shrimp/prawns from the seafood
section at your grocery store. I try to buy the ones that
are no longer than two inches and of course, they must be
fresh. Peel off the shell and fish them raw or cooked or
you sprinkle them with the same cure you use for roe if
you like. I sometimes leave the tail on to give the bait
a more natural appearance and to create more movement in
the water. If desired you can then apply a shrimp or egg
based scent. If you save your leftover juice from curing
roe, the combo of egg-roe seems to work really well for
salmon. This combo is sometimes called a shrimp cocktail.
Some guys use hot pink dyes to give the prawns a strong
color but I usually go with a more natural color depending
on water conditions.
I usually
use a whole uncooked prawn. I rig it by threading an egg
loop hook through the center of the prawn starting at the
thicker end and having the hook come out at the thinner
end. I then place my egg loop over the top section of the
prawn to secure it to the hook. Finally I usually use a
pink or chartreuse Sponge
Float as an attractor and use various scents, anise,
salmon egg, or sand shrimp flavor. An example is shown below.
Prawn
fished on a #2 Gamakatsu hook
with a Sponge
Float and using a sliding
weight.
Snug the piece of prawn in the egg-loop, add a little scent,
and you are ready to fish!

| Tuna
Balls - When
fishing for salmon in particular, an effective alternative
to roe is to use tuna balls. They are made quite simply
by purchasing Chicken of the Sea tuna that is packed in
oil, not the kind that is packed in water. Then prepare
a spawn sac by placing about a teaspoon chunk of tuna
into the sac, adding a little scent, (sandshrimp, or anise,
or your choice), and then optionally putting a small amount
of craft store glitter over the tuna, and then tying the
sac up. You can also substitute fresh albacore tuna from
your grocery store, and certainly experiment with different
colors of spawn sac. A chartreuse sac made with COS tuna
and a little shrimp scent is a favorite of mine for spring
run salmon. I usually make tuna balls the nite before
fishing and store overnight in the fridge. The can also
be frozen for extended storage. |
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Worms
- Worms can be effective for both
summer run and winter steelhead. Worms were part of a young
fish's diet and coming upon one probably triggers a feeding
action as an adult. They can be drifted or fished under a
float just as you would use other baits. Rigging is simple,
just run your hook through the upper third of the worm and
let the rest wiggle. Steelhead seem to take the whole worm
so short strikes are usually not a problem. You can rig a
Sponge Float above your worm and anise based scents seem to
be effective.
Worms
can be quite effective in areas where there is heavy fishing
pressure and the fish are seeing mostly roe and sand shrimp.
The change to something different can often times be that
little difference that lets you hook up.
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How
to Carry your Bait on the River - If you are
fishing from the bank there are several different bait boxes
that are commercially available that hook onto your wader
belt. Two examples are shown in the picture below. I usually
place a small damp sponge in the bottom of the carrier to
act as a shock absorber and to soak up stray water/rain that
inevitably gets inside. I also put a small pair of plastic
scissors in the carrier to cut my roe or shrimp to size. These
carriers work well for both shrimp and roe.
Examples
of Commercial Bait Carriers
Manufacturers - left- Flambeau, right-Belly Bait
When fishing
from a boat, I usually just use a shallow, rectangular tupperware
container with a lid. I will either place a damp sponge or
borax in the bottom of the container.
Always
keep the majority of your bait in a cooler and only take as
much as you will use over a couple hour period in your carrier.
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Curing
Roe and Shrimp - Salmon and steelhead
eggs are cured to make them tough enough to withstand their
bouncing along the river bottom as bait, to add scents and
color as attractants, and to act as a preservative. There
a hundreds of home grown recipes and numerous commercial cures
available. For an in-depth discussion of various cures, I
highly recommend the book "Egg
Cures" by Scott Haugen, Frank Amato Publications.
This book offers more than 20 time-tested recipes and suggestions
for many more. Following is some information I consider when
curing roe.
Fresh
Eggs - There is nothing more important than
starting with fresh eggs that have been harvested properly.
First of all, PLEASE do not take eggs from native/wild fish;
these fish are endangered and should ALL be released alive.
When fishing, I always carry several one-gallon size baggies
and recently take cure also, so I can remove the eggs from
a hatchery-caught hen salmon or steelhead right after it's
caught and begin to cure them. If you catch a fish and do
not bleed it immediately, the blood will tend to congregate
around the eggs in the fish's cavity and reduce their effectiveness
as bait. So it is important to bleed your fish immediately
when caught. If at all possible, I also immediately remove
the eggs from the fish, place them in a baggie, and store
them in a cooler.
One
important tip when handling fresh eggs is to not rinse them
off in water. As soon as water touches the eggs, the the
egg cell membranes will begin to crack and result in them
milking out too quickly. If you believe you need to clean
them off, use a dry rag or better yet a paper towel.
Cure
the eggs right away - I have been using dry
cures recently and actually place an appropriate amount
in a baggie prior to fishing, so when I catch a fish, I
can remove the eggs, and place them in the baggie with the
cure to start the process within minutes of the fish being
caught. Right after removing the skeins from the fish, I
butterfly them by cutting down the middle of the skein taking
care to not cut all the way through the surrounding membrane
on the bottom. I then sprinkle my pre-made cure over the
open part of the skein making sure I get cure into the nooks
and crannies. I then place it in a baggie and shake it around
a bit more. Finally place the baggie in your cooler. By
the time you get home, the curing process will be well underway.
Commercial
cures - There are many available and two that
I highly recommend are Pro
Cure and Amerman's.
The most common cure/preservative is 20 Mule Team Borax.
You can coat your eggs with Borax to make the skin tougher,
more tacky and less messy.
A classic
cure, often attributed to Buzz Ramsey, is very simple to
use and works effectively for both salmon and steelhead
is as follows:
1
part non-iodized salt (use kosher or sea salt)
2 parts sugar
3 parts pure borax (20 Mule Team works fine)
Red or orange food coloring,
commercial dye, or raspberry or orange flavored jello
(color to desired brightness)
Mix
all the ingredients in a 1 gallon baggie, butterfly your
roe skeins as mentioned above, and marinate the roe for
2 days in a cool environment, (bottom of fridge or garage
works fine). The roe will juice-out initially, and then
re-absorb most of the fluids during the cure process.Upon
completion, you can store your roe in borax in the fridge
or freeze it for future use.
Dont
drain those eggs! - During the past couple of years
I have been curing my eggs in ziploc bags. Some dry-cure
instructions call for you to drain off the juice that expels
from the eggs during the curing process. If you let the
eggs stand in the the mixture however, they will re-absorb
most, if not all, of the juices. The result will be more
plump eggs that milk longer when they are fished.
I actually
let my eggs re-absorb the juices and store/freeze them that
way. I usually start curing my eggs at a cool room temperature,
turning them several times over a 6-18 hour time period.
During that time, the eggs juice out and then re-absorb
most of the fluids. Technically what is happening is your
cure is osmosing thru the cell walls of the eggs and replacing
some of the original water. Once that happens, the solution
of eggs, cure, and juices reaches an equilibrium on both
sides of the egg cell wall. Once this process has completed,
they go directly into the refrigerator or freezer without
draining.
Some
argue that curing without draining the juices results in
skeins that are not as strong. While I dont consider this
an issue, you can toughen your eggs up by removing them
from the juice and letting them air dry for a 15-30 minutes.
Or if you are steelhead fishing, roll them in borax and
let them sit out in the air for a few minutes before using.
Finally,
if you insist on draining off the excess juice, save it
to use as a scent. It can be stored effectively in your
refrigerator for weeks and frozen for a year or more. These
juices make a great base for your scent making experimentation!
Other
considerations -
- Adding
scent to your cure - In general, dont do
it. I wait until I'm on the river and add scents then.
You have much more flexibility this way. Some days the
fish like one scent, and other days another. I start with
a basic-cure roe and tweak while on the river. See the
section on scents below for suggestions. An exception
is sugar and salt - see below.
- Specialty
cures for steelhead versus salmon - Some
argue that salmon are more sensitive to cure materials
than steelhead and as a result use different cures for
each. Most agree that that salmon like more of the nitrates
and nitrites than steelhead and the steelhead prefer a
milder cure that is anise and sand shrimp based.
- Colors/dyes
-
Many of the commercial cures come with a dye, you can
purchase commercial dyes, and you can even use jello to
color your roe. A long time favorite is to use raspberry
jello to color your roe as it cures. Generally, I use
an orange color dye for steelhead, and a red colored dye
for salmon. I have recently tried chartreuse dye with
success. Green eggs may look strange to us but the steelhead
munched them right up.
- Sugar
and Salt - I have had luck using extra sugar
or salt on cures depending on the condition of the fish
in the river. If they are just in from the ocean, they
seem to like cures that are sweet. Ive heard of people
adding honey and brown sugar to their cures. After the
fish have been in fresh water for awhile they seem to
be attracted to salt so you can add more salt to your
cure.
Back to top
Scents
- Commercial scents have come a long
way over the past few years and now have become a mainstay
in the fisherman's arsenal. While some still say that they
do no better than your main bait or lure, I have never experienced
a situation where they have put fish off the bite. In fact,
in years of experimentation I have found that scents can often
give you that extra edge necessary to get a steelhead or salmon
to strike your lure or bait. So I firmly believe that by using
scents you have nothing to lose and everything to gain.
Different
types of scents - There are two common families
of scents, those that mimic natural foods and recently scents
that are pheromone based. The natural food based scents come
in common flavors, ie sand shrimp, roe, crawfish, herring,
sardine, tuna, etc. They are often supplemented with secret
formulas consisting of minute quantities of different chemicals
and natural foods, ie sugar, salt, molasses, anise, etc. Another
way to experiment is with is cod liver oil, others rich in
omega-3 fatty acids, and other "essential oils".
The pheromone
based scents act as sexual attractants and usually consist
of various amino acids. One example is a scent called Ultrabite.
These scents are relatively new and we are just beginning
to experiment with them.
Be
Flexible - I have found that certain scents
work better than others on specific rivers. Further scents
that work one day may not work the next. The key is to experiment
and keep a log of what works at different times and places.
Also please understand that scents that might be effective
for salmon may be different than steelhead.
Commercial
Scents - There are several companies that produce
scents to specifically target salmon and steelhead. Procure,
Mikes, and Smelly Jelly all make scents that work well. Of
note, Procure Anise+, Procure Sandshrimp, and Mike's Lunker
Lotion get consistent rave reviews but all of the others can
be effective as well. Here's a little secret: -- Berkley Powerbait
for Trout scent works for both salmon and steelhead.
Using
Scents
- Scents are effectively used with your natural baits, smeared
on your lures, or used on their own with plain yarn or a Sponge
Float. I have found that mix of natural roe and shrimp
oil can be an effective combination and tuna scent on roe
also works quite well in certain places. Im a firm believer
in the KISS principle. I prefer to use one scent at a time
rather than the "little-of-this-little-of-that"
approach. However combos sometimes work well, ie fishing roe
with shrimp scent or visa versa.
Homemade
Scent Recipe - I have been preparing a tuna
based scent for the past several years. Basically I start
with Chicken of the Sea tuna packed in oil and run it thru
the blender.
While
in the blender I always add more canola oil to get the right
consistency. I like mine fairly thick but I have also had
it work when more runny. Personal choice I guess. Also please
remember that canola oil (rapeseed), is rich in Omega-3 fatty
acids that attracts both salmon and steelhead.
Then I
start adding goodies. Here I take several factors into account,
ie
- Whether
going after salmon or steelhead, - Salmon seem to like salt,
sugar, and a couple of other things and steelhead seem to
like shrimp, roe, etc. Having said this I recognize that
there is some significant overlap here.
- The
KISS principal, ie keep it simple stupid, I generally add
only one or two additional ingredients. I have found the
"little-of-this-and-little-of-that" approach generally
doesnt work as well as a more simple, straight forward approach.
- and
most importantly, remembering that the fish can smell parts-per-million
so you dont need much -- in fact I try to make sure that
the tuna "base" is always the most prominent smell.
Generally, I add only a few drops of "extras"
and most of the time you can barely tell that they are there.
- I have
had luck using sugar, salt, blended roe both raw and cured,
I often add a raw shrimp or albacore that the blender liquefies,
anise, some commercial scents, (Mikes, Procure, etc), sulfites,
vanilla, citrus extract, and more.....
I think
the types of additives seem to be dependent on factors like:
the timing of the run, early or late, the specific river,
the clarity and temperature of the water and WHO KNOWS WHAT
ELSE!!! Sometimes no matter what you do fish have lockjaw
some days and other days attack like sharks. I guess that's
why we call it fishing
I usually
fish my scents in combo with roe or shrimp and have been known
to liberally apply it to spinners and jigs on occasion. Just
like the thrill of having a trout take a fly you made, I find
making scents to be just as rewarding when I feel that head-shake
at the end of my line!
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